This is a quick and easy stuffed poblano pepper meal or appetizer that's full of flavor.
Author: Annie
Pineapple brings a sweet and sassy flavor to this chicken fajita dish, we love it, have it a lot in the summer.
Author: SHERRYLYNN2
This super-flavorful lighter version of Mexican chorizo is made with lean ground turkey instead of pork. Form into burger patties, stuff inside sausage...
Author: France C
I created this recipe many years ago for my hubby who does not like the traditional sour cream sauce on his chicken enchiladas. It's been a hit with family...
Author: Carrie Bell
Enchiladas filled with ground chicken and assorted additions. Bake topped with sauce and cheese.
Author: DILLYBAR
This makes an incredibly tender shredded beef with a Mexican flair. It takes quite a bit of time to make, but the slow cooker does all the work, and it's...
Author: Kyle
Great for busy schedules! Spicy Mexican chorizo gets wrapped up burrito-style with onion, garlic, and potatoes. My family likes to top these with sour...
Author: Lumielle
This delicious pulled chicken taco filling is slowly simmered until the chicken falls apart, creating the most delicious taco filling you can imagine....
Author: kelownaalex
After many attempts and many combinations of ingredients these fish tacos are ULTIMO!
Author: rev'd up chef
Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family.
Author: Katt Lopes Vallee
A great vegetarian main dish that can be spiced up with the addition of jalapenos to either or both sauce and filling.
Author: Syd
This is a dish that will make your tongue jump out of your mouth, slap you in the face, and say 'Oh yeah'. Put meat and maybe some Pico De Gallo or salsa...
Author: RMARMOLEJO
A southern American twist on this simple, classic Mexican dish!
Author: LauraKKH
A twist on soft tacos with delicious flavors. Great weeknight dinner with pantry items you most likely have. Top with your favorite toppings, such as sour...
Author: Yoly
This is a favorite Mexican dessert. It's so easy to make and will become one of your favorites too!
Author: princesa
This is a vegan version of popular Mexican tacos made are traditionally made with potatoes and pork chorizo that are deep fried, but I prefer this healthier...
Author: gem
Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.
Author: Yoly
This recipe is a fantastic way to make use of tomatillos in a simple way. As a sauce, it is perfect for the light and versatile tilapia. You'll love it...
Author: Sarah
The name "diri djon djon," is the Haitian Creole term for black mushroom rice. This flavorful dish was taught and brought to me by my Haitian husband....
Author: Calixtes Bon Vivre
The vegan burrito is packed full of so many 'good for you' items, you will not miss the meat! Don't let the seasoning fool you, it may say chorizo, but...
Author: thedailygourmet
This is a thick, hot Mexican drink with a taste of vanilla and cinnamon. My whole family loves it when I make it.
Author: MELISSAA88
These quesadillas pack a big punch, minus the fat of all that cheese! Serve with guacamole!
Author: DownHomeCitySisters.com
I made this recipe up one night when I had no idea what to do with a pound and a half of chicken tenderloins. It came out so well that my husband and I...
Author: mama411
Somehow the combination of the spicy beef, the sweetness of the corn and red bell pepper, and the simplicity of mashed potatoes makes a mouthwatering dish...
Author: LISAMICH
Burritos filled with slow-cooked shredded chicken, sour cream, refried beans, and Mexican-style rice. The chicken filling is also great for quesadillas...
Author: EVE11
Simple recipe with a few ingredients that is sure to be a crowd pleaser. It made a wonderful roast and the leftovers were turned into really tasty tacos...
Author: Spiderwoman77
Easy Brazilian cake prepared in a blender. Lovely, slightly richer and creamier version of a light sponge, perfect for enjoying for a snack or afternoon...
Author: Gi_BR
This recipe came from my sister who lives in Arizona. It is a very tasty blend of pork, beans and spices served over corn chips. Try topping with cheese,...
Author: ELETA
Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat.
Author: ILOVSCREAM
This is a large, creme-caramel-like version of the classic Brazilian chocolate bonbon known as brigadeiro. This recipe is super easy and fast because it's...
Author: Raïtsa
Brazil's favorite drink, the caipirinha, is made a little sweeter here with the addition of strawberry and kiwi instead of lime - 'Caipirinha de morango...
Author: pri_costa
These cilantro shrimp tacos are sort of a work in progress; I've only made it twice, so I haven't had much time to try different methods. I made it one...
Author: ChefChelios
Coconut eggnog, a national tradition in Puerto Rico, this is the quintessential holiday drink.
Author: Emilie
These street-style grilled fish tacos have a great balance of spice and creamy queso fresco goodness. Delicious! If you really like spice, drizzle some...
Author: ryannodor
Yes, this dish is made with Spam®. I use the low-sodium Spam®. This dish is quick, easy and delicious. I also made Mexican Rice as a side dish to go...
Author: Gwen W.
This easy Mexican casserole is so easy and versatile. Play around with different spices to satisfy your personal taste buds. If you like it spicy, add...
Author: kkennedy
This delicious eggnog-enriched dessert in the style of a traditional tres leches cake is perfect for the holidays. Serve topped with whipped cream.
Author: Yoly
This refreshing steak taco is best topped with guacamole, sour cream, and salsa verde. Paired with a good Mexican beer, it will make your evening. I prefer...
Author: Diana
Cauliflower and chickpeas blended with seasoning, air-fried to crispy perfection, and topped with a creamy cilantro sauce.
Author: Soup Loving Nicole
This recipe is a result of my intro to conch while spending several years sailing off the coast of Florida and in the Caribbean. Hope you enjoy. Serve...
Author: Judy
A Cheeseburger with a Southwestern citrus twist
Author: Gigemmandy
The name of this Puerto Rican dessert comes from the word temblar, which means to shake. It's usually described as a coconut pudding, but it shakes like...
Author: naskasrod
Beef slices are simmered together with a chile-tomato sauce in this spicy and delicious main dish.
Author: Rosa Isel
Mexican grandma's secret green spaghetti recipe... too good not to share.
Author: ENJERUDD
This dish is a family, as well as a Hispanic favorite. This comfort food is easy to make. Served in authentic Mexican and New Mexican Restaurants. Even...
Author: Lil-mama-cassandra
This traditional Mexican fruit punch is spiked with rum and best served during the Christmas season. Garnish each mug with a fresh hibiscus flower and...
Author: FOODBEAST
I am a Mexican-American and I have been craving a raspado! I live in New York and they're a little hard to come by. So I decided to make them. Most American...
Author: cookaholic